ALLERGY & DIETARY INFORMATION
Please inform your server of any allergies or dietary requirements before placing your order. Our kitchen handles ingredients that contain the 14 regulated allergens including gluten, dairy, eggs, fish, shellfish, nuts, peanuts, sesame, soy, celery, mustard, sulphites, lupin and molluscs. While we take great care in preparing our dishes, we cannot guarantee that any dish is completely free from allergens due to the risk of cross contamination. Please ask a member of staff if you require further information.